Been baking for 40 years learned from my MIL(she taught me to only use King Arthur flour) and Grandmother -now that they are no longer around your pictures and blog answer my questions and teach me new ways or correct what I'm doing wrong. My 2 DILS are new to baking, I offer advice over the phone but you show them with the pictures what I can't, keep up the good work with LOTS of pictures.

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