Hi Jane, you could always omit the 1/4 cup of liquid called for, but it may be that the high sugar content in your mother's recipe is also contributed to the excess liquid. I would encourage you to try this recipe as is and see how you like it. Apple Crisps are meant to be a bit juicier than a pie, so we don't see this as a flaw!
September 11, 2023 at 2:08pm
In reply to My mother's apple crisp… by Jane Jordan (not verified)
Hi Jane, you could always omit the 1/4 cup of liquid called for, but it may be that the high sugar content in your mother's recipe is also contributed to the excess liquid. I would encourage you to try this recipe as is and see how you like it. Apple Crisps are meant to be a bit juicier than a pie, so we don't see this as a flaw!