I made this receipe last week and they turned out great! Your pictures on how to form the loaf was very helpful. These were very good with fresh tomatoes and garlic right from our garden. I diced the tomatoes and garlic and added some olive oil. Yum! I put some olive oil and chopped garlic and butter in the fry pan then added some slices of the bread. Great stuff. Also this bread in wonderful with some of my sweet cherry, buleberry, and black rasberry jam I made this summer. Thank you for all the help you give us and the wonderful pictures. I really like his no knead bread.

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