Hi, I only have a cast iron dutch oven is that OK, also need to know sure I preheat the oven and grease the dutch oven?
I will use calamatta olives, wath do you think?
Thank you, Robert
HI Robert,
Yes, a cast iron dutch oven will work fine. Don't grease, but do preheat the pan. Use semolina or farina in the bottom of the pan to prevent sticking. Have fun with the olives! ~ MaryJane
October 18, 2009 at 6:20pm