Julius Goldman

January 29, 2009 at 5:56pm

Hi I am and have been a bagel baker for many years. Your recipie for making and baking bagels is too conveluted and has too many steps. Let me know if you would like better methodology. Julius Goldman Bagels Plus
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.