why rye Posts

Graphic with copy "Why Rye" and icon of a grain stalk

 

We're celebrating rye flour and all the baking possibilities it offers, from complex flavor to surprising versatility.
Join us as we explore just why you should be baking with rye. 

 

Rye puff pastry being rolled out

Baking with Rye Puff Pastry

3 ways to put this standout recipe to use

Mar 22, 2021
Thrice-Baked Rye Cookies

Rye is the secret to tender, nutty cookies

Plus two of Claire Saffitz's very best baking tips

Mar 15, 2021
Rye in the field

Remarkable rye is a sustainability superstar

The benefits of rye flour go beyond just baking.

Mar 5, 2021
Spiced rye ginger cookies on plate and cooling rack

Our rye recipe inspiration

Putting our favorite new flour to use

Oct 12, 2020
Bag of rye flour and cookies

How to substitute rye for all-purpose flour

Try rye in your favorite recipes

Oct 5, 2020
Four bowls of different rye flours

Types of rye flour

A guide to different varieties and when to use them

Sep 28, 2020
Sourdough Rye Dessert Focaccia

Sourdough Rye Dessert Focaccia

Bryan Ford shares a sweet spin on focaccia

Sep 24, 2020
A loaf of rye sandwich bread, rye banana bread, and rye chocolate chip cookies next to a bag of rye flour

Explore the flavors and textures of rye

A whole new world of baking

Sep 21, 2020