Nutritional Information
Serving Size:
1 scone (94g)
Servings Per Batch:
12
Amount Per Serving:
Calories:
300
Total Fat:
14g
Saturated Fat:
8g
Trans Fat:
0g
Cholesterol:
35mg
Sodium:
410mg
Total Carbohydrate:
38g
Dietary Fiber:
1g
Total Sugars:
11g
Added Sugars:
10g
Sugar Alcohol:
0g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
