Nutritional Information

Serving Size:
1 cracker (15g)
Servings Per Batch:
36

Amount Per Serving:

Calories:
50
Total Fat:
1.5g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
5mg
Sodium:
45mg
Total Carbohydrate:
9g
Dietary Fiber:
0g
Total Sugars:
3g
Added Sugars:
3g
Protein:
1g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.