Nutritional Information
Serving Size:
1 piece (58g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
120
Total Fat:
6g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
10mg
Sodium:
250mg
Total Carbohydrate:
13g
Dietary Fiber:
0g
Total Sugars:
4g
Added Sugars:
4g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
