Nutritional Information

Serving Size:
1 pancake (86g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
170
Total Fat:
8g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
65mg
Sodium:
240mg
Total Carbohydrate:
18g
Dietary Fiber:
2g
Total Sugars:
5g
Added Sugars:
3g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.