Nutritional Information

Serving Size:
1 slice (54g)
Servings Per Batch:
24

Amount Per Serving:

Calories:
150
Total Fat:
2.5
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
15mg
Sodium:
150mg
Total Carbohydrate:
27g
Dietary Fiber:
1g
Total Sugars:
4g
Added Sugars:
4g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.