Nutritional Information
Serving Size:
1 piece (76g)
Servings Per Batch:
8
Amount Per Serving:
Calories:
190
Total Fat:
6g
Saturated Fat:
3.5g
Trans Fat:
0g
Cholesterol:
70mg
Sodium:
290mg
Total Carbohydrate:
31g
Dietary Fiber:
2g
Total Sugars:
11g
Added Sugars:
9g
Protein:
5g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.