Nutritional Information

Serving Size:
1 slice (138g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
260
Total Fat:
11g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
240mg
Total Carbohydrate:
37g
Dietary Fiber:
2g
Total Sugars:
20g
Added Sugars:
13g
Sugar Alcohol:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.