Nutritional Information

Serving Size:
154 grams of plain pasta
Servings Per Batch:
4

Amount Per Serving:

Calories:
400
Total Fat:
8g
Saturated Fat:
1.5g
Cholesterol:
95mg
Sodium:
1010mg
Total Carbohydrate:
67g
Dietary Fiber:
6g
Total Sugars:
2g
Added Sugars:
0g
Protein:
15g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.