Nutritional Information

Serving Size:
1 portion (114g)
Servings Per Batch:
6

Amount Per Serving:

Calories:
400
Total Fat:
18g
Saturated Fat:
11g
Trans Fat:
0.5g
Cholesterol:
165g
Sodium:
240mg
Total Carbohydrate:
46g
Dietary Fiber:
2g
Total Sugars:
0g
Added Sugars:
0g
Sugar Alcohol:
0g
Protein:
11g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.