Nutritional Information

Serving Size:
1 portion (97g)
Servings Per Batch:
6

Amount Per Serving:

Calories:
250
Total Fat:
1.5g
Saturated Fat:
0.5g
Cholesterol:
60mg
Sodium:
330mg
Total Carbohydrate:
45g
Dietary Fiber:
2g
Total Sugars:
0g
Protein:
11g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.