In-Person Class

Rye Breads at Home

$145.00
Duration: 4 hours
Sliced loaf of rye bread
Location: VERMONT
Sun, May 25 1:00 PM (ET) VT ...loading availibility Register
Sat, Jun 28 1:00 PM (ET) VT ...loading availibility Register
Sat, Aug 9 1:00 PM (ET) VT ...loading availibility Register

Class Description

Working with rye is a unique and rewarding experience, as it possesses distinct characteristics that set it apart from other grains. Join us for an enlightening class where you'll delve into the fascinating world of rye and discover the secrets to creating exceptional loaves. 

Throughout this hands-on class, you'll gain valuable insights into the 'whys' and 'hows' of rye bread crafting. By the end, you'll proudly take home two varieties of bread: a classic sourdough deli rye and a fragrant Swedish Limpa.

Class Details

  • 4 Hour Class 
  • Instructor led class in our state-of-the-art classrooms.
  • Class size limited to 16 participants.