Mary-Beth Shook-Inman

November 28, 2022 at 4:30pm

I am so glad that occupational therapy was mentioned in this article. I am a retired occupational therapist who when in the work force stressed patient education for kitchen organization and energy conservation as well as the use of adaptive utensils/equipment to protect fragile joints and to compensate for weak muscles.

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.