David Kroeger

May 14, 2020 at 2:41pm

In reply to by Bob (not verified)

Use sheeps milk cheese, goat cheese, buffalo cheese. All are ok for lactose intolerant folks to eat. fromthegrapevine.com/israeli-kitchen/9-cheeses-not-made-cows-milk

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.