The Baker's Hotline

December 31, 2018 at 4:06pm

Try heating your muffin pan in the oven for about 10 minutes, Natalie, so it's good and hot, then add a little butter to each well and pour in your Dutch baby filling. Watch them in the oven — they'll probably take 10 minutes or so but we haven't tested it so keep a close eye. Annabelle@KAF
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