Ralph April 12, 2022 at 10:56am Been maintaining & refreshing weekly my 2 batches of starter at 25g each & with the "Discard" I make 3 loaves of 1.75#'s each for over a year now & couldn't be more satisfied. Reply
April 12, 2022 at 10:56am
Been maintaining & refreshing weekly my 2 batches of starter at 25g each & with the "Discard" I make 3 loaves of 1.75#'s each for over a year now & couldn't be more satisfied.