Great tips for keeping cinnamon roles overnight, thanks. I've found that bagels work well for me - I refrigerate the shaped bagels covered in plastic wrap, take them out in the morning and while the water for boiling them is heating and the oven is preheating the bagels come to room temperature, or close to it. If a guest is up early they can help me sprinkle seeds on the bagels before they go in the oven.

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