Christina

July 16, 2018 at 1:12pm

I have been using these for years and they work great. However I do find that I have to bake the cakes 5 or more minutes longer. They are insulating the pan, after all, so it makes sense that the cake would take a little longer to bake than if no strips were used. Also, I WANT domes on my cupcakes. Any advice on how to make my cupcakes dome?
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