The Baker's Hotline

July 17, 2018 at 3:20pm

In reply to by Cindy (not verified)

That sounds like a tasty experiment, Cindy! Using only chocolate chips may result in a dryer finished hand pie, not having any juice from fruit, but we've heard of great success using Nutella as a filling. Perhaps you could mix some chocolate chips with Nutella or another chocolate spread and give that a go? Annabelle@KAF
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