The Baker's Hotline

April 15, 2018 at 1:32pm

Lemon curd is typically a bit looser than jam; so your puff loaves might be slightly messier but potentially more delicious! Top with either storebought or homemade lemon curd shortly before enjoying. (The pastries may become soggy if the curd is added well in advance of serving.) Happy baking! Kye@KAF
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