Thanks to this thread, I revived a long-dormant starter. I appreciate everyone sharing their experiences. I got the starter out, put it in another container, washed the crock thoroughly and then put a little bit of the starter back and fed it and left it on the counter overnight. By morning, it was bubbly and active. I won't have my kitchen back together for baking for another several weeks, but I'll keep it fed and happy until I can be baking again.
May 26, 2019 at 1:19pm