Hi Marla, yes you can use your favorite (or your friend's favorite) non-dairy milk in this recipe (rice, coconut, almond, soy, etc). Just be sure it's an unsweetened, unflavored variety for best results. You can also use a non-dairy butter alternative like Earth Balance Vegan Buttery Sticks if you need to replace the butter in the recipe. The cake will still taste delicious! Kye@KAF

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