Judy Beam

February 26, 2017 at 8:13pm

Great article! And I liked all the replies. I think I would love to make most if not all of these recipes. But I don't have enough bananas (and I know I could buy more but...) or loaf pans or energy to do so. LOL. I have a recipe from an old cookbook, Blue Ribbon Recipes, that I use. Only I add a dollop of sour cream to the mixture and sometimes add an extra banana. I have overripe bananas just waiting in the kitchen to bake into deliciousness!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.