The Baker's Hotline

March 11, 2019 at 11:48am

In reply to by Prencella (not verified)

Hi there, Prencella! You can still use the remaining dough to make one larger loaf, or you can divide it up and make two smaller loaves if you'd like. You can certainly try to make rolls, but no-knead dough is a bit sticky so this may be a bit tricky. Using parchment paper on the bottom of the pot will definitely help to prevent the bread from sticking. We hope this helps and happy baking! Morgan@KAF
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.