Alice Seiber

February 25, 2017 at 7:57am

I am wondering what the comparison results were between a hot cast iron (like Straub) and the French stoneware bread pot? So appreciate all of the information you provide and the quality products that you have in your catalog.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.