I love to use decorative leaves, etc...however, they sink right into the pumpkin filling. Also, they seem to burn more than the regular crust. My question is how do I keep them from sinking into the pumpkin and how do I keep them from burning? I have a metal rim I put over the crust, but it doesn't seem to help much to keep it all from burning? Therefore, I always have a burnt crust/trim.
November 14, 2016 at 8:58am