Jane E.

May 8, 2020 at 2:51pm

I have never used the saf t yeast before, but was all I could fine. Do you still measure it the same as with the single packets like red star? I like the idea that you don't need to disslove it first in warm water, if I read that right? I seen the term compressed yeast, is that what this is? Wasn't sure what that term meant. Thanks Jane

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