Tammy, you could either try making a batch of the Peanut Butter Fudge and a batch of the Easy Microwave Fudge, and pouring them both into the same pan to chill and set. Or, for an easier shortcut, you could just a batch of the chocolate fudge, and then add about 1/2 to 1 cup of peanut butter that has been sweetened with some confectioner's sugar (to taste). Using a sharp knife or a toothpick to swirl the peanut butter into the chocolate should work well. Happy baking! Kye@KAF

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