I'm making some sourdough bread with wheat and want to add KA Harvest Grain Blend to it. Do I need to soak it for a few hours only, or over night, or do I just add it straight to the dough from the bag. I made some rye bread the other day with some rye chops and had to soak the rye chops over night before I added it to my dough. Just wanted to know if it's the same with the Harvest Grain Blend. Also do I add a few more ounces of water to the dough cause the Harvest Grain Blend will dry out the dough if I don't. Thanks for your help.

• Reply