The Baker's Hotline

November 29, 2016 at 6:20pm

In reply to by Jamal (not verified)

Jamal, simply choose a cookie recipe that doesn't call for chilling, and go ahead and bake the cookies right away. We've found that chilling tends to make the flavors a bit more rich and also helps the cookies hold their shape better, but it's not necessary. You can bake our Chocolate Chip Cookies right away without chilling them if you like. Happy baking! Kye@KAF
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