Be careful. I bought a stand mixer because I felt my hand mixer always over beat my butter. I'm no expert, so just be careful. I think I used to over warm my butter too. Great article by the way. The way you cream the butter makes a HUGE difference in the finished product. But, I'm still learning, thanks for the tips!
April 23, 2016 at 9:31am
In reply to And if you don't have a stand mixer... what speed and time for … by Jackie Sue Russell (not verified)