The Baker's Hotline April 23, 2015 at 9:34am In reply to Has anyone tried doubling the recipe and using 9x13 pan? by Barbara (not verified) Those pan sizes are comparable, and the recipe should be just fine. Add a few minutes to the bake time so they're fully done. Happy baking! Laurie@KAF Reply
April 23, 2015 at 9:34am
In reply to Has anyone tried doubling the recipe and using 9x13 pan? by Barbara (not verified)