Alyssa, In your reply, you thanked Robin for her comment on lessening the sugar in the recipe, and mentioned her using coconut sugar. I don’t see that in her comment. Are you referring to something else? I didn’t think palm sugar and coconut sugar are the same either. What am I missing here? I was going to make these in the AM, so wondered if you would clarify please? Many thanks for your wonderful recipes and tips! I have been reviewing your blog too. I can see your previous life as a marketer in your work. Your presentations, and attitude come through! All to the good for us as your audience, and cooking fans! All the best, Catherine

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