It's true, Maria! Measure for Measure is our newest addition to our Gluten-Free line and has been specifically formulated to replace the All-Purpose Flour in many of your favorite recipes for cookies, cakes, brownies, pancakes, and other non-yeasted treats. We want you to have choices when baking, so we do still also offer our Gluten-Free Multi-Purpose Flour, which doesn’t have xanthan gum, salt, or a leavening agent already added to it as ingredients. This grants you, the baker, more control over the fine details in your recipe, which some prefer. We also still recommend using our Gluten-Free Multipurpose Flour in recipes that are specifically written for it otherwise designed to be gluten-free. Hope this helps to clarify and inspire confidence enough to give Measure for Measure a try! Mollie@KAF

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