Hi Heike, are you measuring your flour by cups or by weight? It's easy to add extra flour to your recipe when measuring by cups, which can definitely lead to a denser bread. For our flour and recipes we recommend either weighing your flour, or using this method to measure your flour by cups. Your altitude may also be contributing to your difficulties; check out our recommendations for baking yeast breads in our High Altitude Baking Guide.  

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