Wheat flour means any flour that is made from wheat whether it be a whole grain (whole wheat flour or white whole wheat) or an all-purpose flour (not whole grain but still made from wheat!). So, remember this in an experiment. Converting to G-F is always tricky. Replace all the flour with our g-f blend, add xanthan gum (1/4 t.) and replace 1/4 c. of the coconut oil with an egg. You got it! Elisabeth@KAF

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