Oh, Susan, a post about my favorite pan ..thank you! My half sheet is well-travelled, with Buffalo chic pizza going to youth group parties and big apple crisps to the potluck. I also use it for what you call my "mud pie experiences. I shape loaves, roll gnocchi, use it to catch the pasta as it extrudes from my Kitchen Aid. It corrals small parts when I try to repair things, and contains gluey messes and beads when I make jewelry. Do you have a favorite pan?

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