Josh

April 6, 2014 at 6:59pm

Hi, I'm not opposed to using the dry milk...my problem is that my wife and I wouldn't use it for anything else, so it seems like a waste for us to buy it. That said, we do have a large tub of rice protein powder (for protein shakes). Would this make a suitable replacement for the dry milk? And if so, would it be a 1:1 ratio for the recipe? Using 1/3 cup of protein powder seems a bit high. Can't wait to try these!
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