The Baker's Hotline December 15, 2015 at 11:27am In reply to I realize this article is from 2014, but I'm hoping maybe I wil… by Kendra (not verified) Definitely use a Dutch process cocoa so the chocolate flavor will shine through. Pick Bensdorp Dutch Process cocoa. Happy ice cream making! Elisabeth@KAF Reply
December 15, 2015 at 11:27am
In reply to I realize this article is from 2014, but I'm hoping maybe I wil… by Kendra (not verified)