Whew!!! You are right...almost more information than I need..... But I will go back and read it again, like studying!! But I just wanted to let you know how much I appreciate the information. Actually, I was going to make brownies over the weekend and had no chocolate squares. I had some cocoa in the cabinet, but wasn't sure how to convert it.... or whether it would work!!! I like working with cocoa better than the melted chocolate, but don't have a great number of recipes for it. Now I have three more!!! Thank you so much for helping make me look like a great baker to my family!!!!

• Reply