Oh, what a wonderful post. And who does not use cocoa at times. In fairness to Hershey's, whose various forms of cocoa and chocolate have fueled America generations, there is nothing wrong with their products. That said, for ~~the same cost (perhaps a little more, but often a little less) one CAN usually do far better. The this post's guidance, it is easier to select cocoas that both suit personal taste and our different projects better than will one type. Personally, I use two very different types and once in a while even a third. (OK, I like the stuff!) IMO, a most helpful post. -C.

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