If I am now in only 5% of American public in cocoa knowledge, the I hope many more take time to read this! I learned more than I ever expected when I started reading the article! I have baked, cooked and made candies for more years than you need to know and I was totally fascinated with this presentation. It was very clear to see and imagine the differences. Photos were great, too, as many people function with "a picture is worth a thousand words.". I really appreciate the time and effort that your staff used to develop and share this information!!!
January 10, 2014 at 1:07pm