Renee S.

April 23, 2013 at 2:51pm

Just finished woofing down one of these, they are totally awesome! The only change I made was the addition of a sprinkle of coarsely ground pecans. This recipe is definitely a keeper! I tried logging on with my password, etc., but I kept getting an error code 404(?) and then tried changing my password, etc., so finally just posted without the log in. Aha! You problem solved on your own and found that in posting to blog reviews, recipes or products, you don't need to log in. You DO need to log in to join in the discussion on the Community section of the website. Happy Baking! Irene@KAF Renee, the login was broken up till a few hours ago - so it wasn't you, it was us. Fixed now - thanks for your patience! PJH
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