The Baker's Hotline

September 2, 2014 at 4:35pm

We've heard that some bakers use coconut oil for the listed oil ingredient in their baking - it may be good to start slow, like 50/50 sub. It may also be good to contact our PR department for the blog info - call our reception number at 802-299-4420 and your call will be routed to the right staff here at King Arthur Flour. Happy Baking! Irene@KAF
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