Fritzie

November 4, 2019 at 11:28pm

Thanks for this recipe I am over the moon about it! So nice to have something to use discard started in. I use my big popover pan I got from King Arthurs. When I make 6 popovers they raise so high, probably 2 to 3" over the top. However there is not the hollow that you should have in a popover. I tried making a couple more in custard cups and finally got the hollow center. Trouble is we can't decide which way we like them best!😃 Made them again tonight and my husband ate 4 !

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